Butcher Sydney: 4 Things You Should Know About Buying a Leg of Lamb

leg of lamb


Leg of lamb is probably the most versatile and delicious cut of meat you can find at any butcher in Sydney. Though lamb meat is certainly not the cheapest, leg of lamb can provide you a great value for money. Besides being the largest cut, it consists of a number of different bones and muscles that give it a unique taste and an unrivalled versatility.

For instance, some of its parts like ‘round’ and ‘lean’ can be cooked quickly and served right-away. On the other hand, there are parts such as shank that taste better when cooked over a prolonged time because of the presence of collagen in connective tissues.

If you’re looking to enjoy leg of lamb, Campisi Butchery is the best butcher in Sydney to get the highest quality meats without burning a hole in your pocket.  Let’s have a look at some of the factors you should keep in mind:

  1. Always choose a properly dressed leg of lamb without any unnecessary parts like hip bone and tail attached to it.
  1. If you go for a bone-in leg of lamb, you have two options to choose from – sirloin-end and shank-end. If you’re familiar with the cuts of lamb, you may know that the sirloin-end leg of lamb would consist of the portion from its hip to the knee while shank-end leg starts from its ankle and ends at the calf bone.
  1. For people who prefer more convenience, bone-less leg of lamb is a good option. You can easily lift it and put it into the oven as it is lighter than the bone-in lamb. Secondly, you can determine the quantity you need for your party more accurately with bone-less option. Thirdly, you can easily cut it into pieces of any shape and size.
  1. Know the difference between lamb and mutton. A goat or sheep above one year of age is usually referred to as mutton. Leg of mutton is significantly heavier, tougher and less flavourful than the leg of lamb.


For more tips, visit Campisi Butchery weekly – the most trusted butcher in Sydney today!


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Butcher Sydney: How to Determine the Quality of Meat?

Gourmet meats


If you run a restaurant in Sydney, it’s very crucial that you should have some knowledge about choosing the best quality meats. Shopping at a reputable butcher in Sydney is a good starting point. The employees at a trusted butcher shop such as Campisi butchery are adequately educated about the quality of meats and they are always eager to help customers with the best they can.

So what exactly are the quality meats? Let’s find out:

You can get cheap meats at a number of stores these days. However, if you’re a discerning buyer and really like your meat, you have to pay attention to the various processes that suppliers use to procure their meat products. Any trusted butcher in Sydney always believes in selling quality meats because it will get them long-term loyal customers who really understand the quality and can’t compromise on the taste.

There are several factors that determine the quality of meats. Let’s have a look:

  • Where’s the meat from?
  • Is the meat butchered in a correct manner?
  • What is the breed?
  • Do you prefer buying a particular breed because of taste or some other quality?
  • Do you get all this information from the seller?


In this age of marketing, supermarkets do not miss a single chance of making tall claims about the quality of their meats? However, there is no way you can see their items before they arrived in the stores. All you can see is the meat products perfectly lined on their shelves in attractive packaging without having any knowledge about the production methods.

Staff: Do the employees have sufficient Knowledge about the meat products? Are the staff members passionate about their meat and proud of its origin? Do they understand your requirements?

Quality of butcher shop: The butcher shop must be properly managed. Professionals at the shop must maintain high standards of hygiene. Even if the meat is sourced from the best sources, but the condition of shop is not up to the mark, you should think twice before giving business to such a meat shop.

A trustworthy butcher in Sydney such as Campisi Butchery maintains a very high level of cleanliness in their premises. A welcoming, clean and bright butcher shop can certainly help to gain the trust of customers. So, what are you waiting for? Visit Campisi Butchery and taste the best quality meats in Sydney today!



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Dine on Some of the Best Varieties of Meat Obtained from Your Local Gourmet Butcher

quality meats


For many people, eating food is an experience worth savouring. In the past, finding exotic or gourmet food products was not easy. So, one usually needed to wait until one’s friends or relatives went overseas and brought back some of these goodies to savour them. These days though, many cities across Australia feature at least one supplier of gourmet food products in a locality. For meat lovers, the local gourmet butcher will usually have in stock a diverse range of gourmet meats. This enables them to satisfy the connoisseur within them, even as they satisfy their pangs of hunger.


What Kinds of Diverse Meat Products Will a Good Gourmet Butcher Typically Stock?

Serving gourmet meat products can enhance the entire dining experience. Some of the different types of gourmet meats that you could prepare include:

  • Prosciutto di San Daniele: This denotes an air-dried and cured ham that comes from the northern Italian town of San Daniele. People rub these hams repeatedly with sea salt. Then, they wash and massages these hams to give them their distinctive taste. Lastly, they rub the hams with a mixture of flour, lard, salt and pepper, before air-drying them. This ham has a superlative flavour, with minimal levels of fat.
  • Wagyu Beef: Many chefs consider Wagyu beef as the best beef. This beef is high in omega-three and omega-six fatty acids. It is tender, finely marbled and juicy.
  • Kobe Beef: This denotes beef obtained from the Tajima-ushi breed of cattle in Japan. This beef typically features a specific marbling ratio. It has an exceptional flavour and is very tender.


Get the Best Quality Meat from Your Local Butcher in Sydney

Whether you need cuts of beef or pork, Campisi’s Continental Butchery is the place to shop. A family owned and operated business, we’re one of the leading gourmet butchers in the area. We offer a comprehensive range of traditional Italian and contemporary Australians cuts of meat. From pork to veal and from goat to poultry, we stock all kinds of meat. With us, you can expect to receive the freshest meat at the best rates. And, if you have a taste for specialty meat, we can supply that as well. Some of the most popular varieties of specialty meat that we supply includes venison, kangaroo, crocodile and wild boar. To see what’s in stock currently, call us at (02) 9826 6122.



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Why Buy Your Meats from a Local Butcher in Sydney

butcher sydney


So you’re torn between buying meat from your nearby grocery store or a local butcher in Sydney, eh? Well, buying from a grocery may have its own conveniences, but there are certainly more good reasons for buying your meat from your local butcher, and here are just a few of them.

You’re Sure You’re Getting Quality Meats. One of the common problems with buying meat from the frozen goods section of a supermarket is that you don’t know if you’re paying for quality meats or not. This isn’t the case with a local butcher. A local butcher in Sydney worth his salt will always know where his produce came from – what farm the animal was raised in, what it was fed, and many other pertinent information. They’ll even slice and grind the meat in front of you so you can see for yourself the quality and freshness of the meat you’re buying.

A Wide Range of Meats. Sure, grocery stores carry a range of meat in their stock, but you will have better chances of finding your meat of choice in a local butcher. This is especially true in the case of wild game which only comes seasonally. Your local butcher in Sydney can even tell you when exotic and game meat will arrive in their store so you can plan your quail or venison night well ahead.

Top Notch and Personalised Service. Buying meat from a local butcher in Sydney can prove to be a very rewarding experience, especially when you see how friendly they are to their patrons. This should be expected since they basically live in the same community they service. They can give you tips about how to cook a particular cut of meat, or even share their own recipes with you. In some instances, they even offer cut to order meats and delis.

Helping Your Community. Buying from a local butcher in Sydney, or even from a local fair to farmer’s market, allows you to help the people in your community. And that’s just not pertaining to the butchers but also to the local hog, cattle, or livestock farmers. By keeping your dollars local, you are contributing to the economic growth and welfare of your community and its residents.

If you’re on the lookout for a free range butcher or a local butcher in Sydney, please feel free to visit our shop or call us up at (02) 9826 6122. You can also leave a message in our contact page and we’ll have our friendly staff answer any questions you may have about our products.




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Butcher in Sydney: Get the Best Meat for the Best Tasting Meals

chicken portions


There is something rather enticing about purchasing your meat from a trusted butcher in Sydney. While large grocery chains are good for some specific reasons, they lack the specialization that well-established butcher shops have. Butcher shops are run by people, who understand meat, can pick the best meat and chicken portions for whatever dishes you are making and give you the best possible tips too for a great value for money experience.


Why shop at a butcher’s shop?

There are many reasons why a butcher shop is good to buy your meat from- especially now, when you can order whatever you want online. You can choose from a wide range of meats, all of which are chosen specifically for you as any experienced butcher in Sydney knows the taste of his clients quite well. Meat products are prepared to perfection, so you can use them whenever you want.

A renowned butcher shop, such as Campisi Butchery, only uses the finest quality of meat- so you will never have to worry about the taste of your meals. Just order whatever cuts of whatever meat you want, and we will make sure it gets to you in the right condition. We can even help you select the best cuts for your meals.


Step Up Your Cooking Game!

One of the biggest problems while cooking is the amount of time it takes to choose the right meat for your dish- and cutting it accordingly. When you shop at Campisi Butchery, you don’t have to worry about that. Just tell us what your plans are, and we will provide you with the right products desired. Our ready-to-eat meat home style menu will definitely blow your mind- here are some of the meat options you can choose from:

  • Veal roast
  • Beef roast
  • Pork roast
  • Pork Loin Roast
  • Lamb shanks
  • Pork ribs
  • Beef Ribs
  • Pulled Pork
  • Buffalo chicken wings
  • Whole chicken/chicken portions

Our business runs on the principle that it is all about the customer’s wants- and this is why we take our services to the next level. Not only do you get the finest cuts of the best meat available- every order of the Ready-to-Eat meals come with sweet potato and baked potatoes/carrots/gravy jus! So, what are you waiting for? Visit Campisi Butchery today!



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Premium Quality Meats Are the Best Providers of Vital Nutrients

butcher sydney


Relishing various meat-based dishes is certainly a gastronomical delight. However, eating meat is not merely about pleasure and indulging yourself. Rather, it is one of the ways by which you can give your body all the essential nutrients that constitute a balanced diet. Quality meats contain numerous vitamins and proteins, which are highly beneficial. It is a fact that many people adopt vegan or vegetarian diets and don’t seem to suffer from any diseases. Nevertheless, medical research shows that having meat in your diet can be beneficial to your mind and body.


How to Purchase the Best Quality Meats from the Local Butchery

When you want to purchase the best quality meat, ensure that you:

  • Know which cut (or part of the animal) the meat is from as luxury cuts of meat will be tenderer and costlier than the working cuts of meat
  • Know whether you want the bone in or out: keeping the bone helps the meat cook faster as bones help radiate heat through the meat
  • Pick cuts of meat with flecks of fat (or marbling) throughout when purchasing luxury cuts
  • Smell the meat to ensure that it doesn’t smell rancid or stale
  • Poke the meat to see that it’s firm; fresh meat will give a little under pressure without losing its shape
  • Know whether to purchase large or small portions – storing larger portions can be problematic, even if it works out to be more economical and cost effective
  • Purchase pink coloured chicken and pork or beef that is dark red in colour and,
  • Avoid purchasing any kind of meat that is grey in colour


Campisi’s Continental Butchery – The Butcher’s Shop that Provides Fresh, Hygienic and Organic Meat in Sydney

For nearly 39 years, Campisi’s Continental Butchery has built up a formidable reputation for providing top quality meats in Sydney. Quality is at the core of our business. So, we ensure that we procure our supplies from the leading suppliers and breeders. In particular, we purchase only the prime stock from these suppliers. This enables us to provide you with fresh and hygienic meat. We specialise in providing over 100 different types of cuts of meats to the general public as well as to over 30 local restaurants and delicatessens. This attests to the high quality standards of our products. Click here to view the meat we typically stock.


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Why People Are Increasingly Purchasing Organic Meat from Meat Wholesalers in Australia



Zeroing in on the best meat wholesalers in your neighbourhood is not something that many people pay much attention to. When they require fresh meat, they will usually visit the local butcher to obtain their supplies. This might be very convenient. However, if your local butchery does not offer organic meat products, then it might be best to source your supplies from an organic butcher.


Why the Best Meat Wholesalers Ensure that they Stock Organic Meat

In the past, many farmers used a combination of natural and synthetic hormones for fattening their livestock. These individuals typically did this for generating profits. With time, researchers found that many of these hormones created imbalances in the human body after consumption. In many cases, the imbalance was sufficient enough to lead to the development of cancer. Because of this, the demand for organic meat products began to increase.

Organic meats are among the best sources of healthy animal protein. This is because:

  • Farmers rear these animals organically
  • Farmers give these animals feed that is organic in nature
  • Farmers give their animals access to pasture lands for grazing and,
  • Farmers give their cattle the appropriate levels of shade, shelter, fresh air, direct sunlight and ample space to move about in

When people consume this meat, they will derive various health benefits such as:

  • A reduced risk of inflammations, heart attacks and strokes
  • Better levels of cardiovascular health and brain function and,
  • A better chance to lose weight given that organic meat contains higher levels of fat and protein that eliminate the need to snack frequently


Campisi’s Continental Butchery – The Top Butcher to Provide Fresh Organic Meat in Sydney

When you need the best organic meat, Campisi’s Continental Butchery is the place to visit. A family owned and operated business, we’re one of the top meat wholesalers in Sydney. We offer about 100 different types of high-quality cuts of meat to our clients. We’re one of the few exclusive stockists of Bangalow Sweet Pork and Game Farm. As such, we can offer a wide range of specialty meats too. This is over and above the most popular varieties of meat such as beef, pork, veal, poultry etc. In addition, our award-winning range of Southern Italian salumi plates has made us popular across the country. From cacciatore to pancetta, we have it all. For more details, click here.

Purchase the Best Quality Meat for Whipping Up Sumptuous Dishes


butcher sydney


Every meat lover will have at least one meat-based dish each day. Eating fruits and vegetables is undoubtedly part of a healthy diet. However, meat contains proteins and various vitamins. As such, any balanced diet will comprise some portions of quality meat. While many people enjoy eating meat-based dishes, only a few know how to purchase fresh meat. Fresh meat will usually be more tender and flavorful. Hence, the quality of meat you purchase could affect the taste of your dish significantly.


How to Identify Quality Meat at Your Local Butcher Shop

Many people feel all at sea when they visit their local butchery. These individuals usually find it hard to identify the freshest meat available. Or, they will not have a clue about the various cuts of meat. When you shop for meat, consider the following aspects:

  • The Colour: The colour of the meat will differ based on the animal or the type of cut it comes from. Ideally, fresh meat will have a rich and vibrant colour. A portion of meat that features uniform colours will be of good quality. But, if you can see discoloured spots on the meat, avoid purchasing it.
  • The Texture: Fresh meat will usually have uniform or tighter meat grains i.e. the direction of the muscle fibres. If the texture appears loose, broken or uneven, it’s best to avoid purchasing it.
  • Well-Defined Cuts: Many reputed butchers place well-butchered cuts of meat on display in their shops. Fresh cuts of meat will have the same thickness and size. In addition, the cuts will be smooth and devoid of ragged edges.


Obtain an Array of Meat Products from the Best Organic Butcher in Sydney

For nearly 40 years, Campisi’s Continental Butchery has been providing clients with fresh and high-quality meat. A family owned and operated business, we offer an assortment of traditional Italian and Australian cuts of beef, pork, veal, poultry, lamb and goat. Not only do we offer over 100 different cuts of meat to the general public. Our meat products go to over 30 local restaurants and delicatessens as well. We’re famous for being one of the few exclusive stockists of Bangalow Sweet Pork and Game Farm too. As such, if you require specialty meats, we could assist with this. From smoked chicken to crocodile meat, we have it all. Click here to view our comprehensive range of products.

Get the Best Quality Beef from the Meat Wholesalers in Your City

meat wholesalers


Zestful living often involves partaking of the finest food and drink. Very few things in life offer as much enjoyment as a delightful gastronomical experience does. In many cases, people tend to enjoy meat-based dishes more than any others. And, when it comes to meat, beef remains an all-time popular variety of meat at any meat wholesalers in the country. Beef typically refers to cow’s meat. As such, it contains considerable amounts of proteins, which facilitate the proper development of muscle tissues. In addition, beef contains vitamins B6 and B12 as well. Thus, it is hardly surprising that people who eat beef regularly will often be strong and healthy.


Obtain Grass Fed or Grain Fed Beef at Your Local Meat Wholesalers

Beef eaters will usually not be finicky about the kind of beef they purchase. But in recent times, the demand for grass fed beef has been steadily increasing. This is because grass fed beef is much healthier than the traditional grain fed beef. Grass fed animals typically have diets comprising forage. Oftentimes, this forage comprises grass, with occasional supplements of hay or silage. In contrast, grain fed animals will consume large quantities of grain, which is not a natural diet for these animals. By consuming grain, these animals will typically become fat.

In contrast, grass fed animals will not be as fat at grain fed cattle. Because of this, the beef will be leaner, which is infinitely healthier for people. In addition, grass fed beef will also be juicier than grain fed beef. Grass fed beef has lesser levels of fat. But, it will be less tender as well. This is why butchers often let this beef age for longer durations of time.


Find the Best Cuts of Beef at the Local Butcher Shop in Sydney

Whether you need high-quality beef or other meat products, shop at a reputed butchery. Since 1976, Campisi’s Continental Butchery has been a leading provider of an assortment of meat products. A family owned and operated business, we offer traditional Italian and Australian cuts of beef, pork, lamb, goat and poultry. As renowned meat wholesalers, we offer a wide range of specialty meats as well. From smoked chicken to turkey, we have it all. We obtain all our meat from the best suppliers and breeders. Obtain the best meat whenever you visit our facility. Click here to view the products we stock.


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